Non Veg Main Course

  • RARHA MUTTON

    Mutton chunks cooked with mutton keema come with red gravy
    Rs 115K
  • PUNJABI CHICKEN

    Mouthwatering saucy spicy Tandoor roasted chicken with bone and added egg, flavoured with red chilli, tomato and capsicum
    Rs 95K
  • PRAWN MASALA

    Boiled prawns marinated in homemade sauce with selected herbs, cooked in a rich masala sauce
    Rs 115K
  • PRAWN CURRY

    Prawns cooked in traditional spices
    Rs 110K
  • MUTTON VINDALOO

    Portuguese adaptation of a spicy and fiery mutton curry with Indian aromatic flavors.
    Rs
  • MUTTON SAAGWALA

    A light curry dish include a light sauce made with turmeric, cinnamon, garam masala and fresh spinach with lamb pieces
    Rs 115K
  • MUTTON ROGAN JOSH

    Lamb cooked with ginger, garlic, onion fresh tomatoes & aromatic spices
    Rs 110K
  • MUTTON KEEMA CURRY

    Minced mutton traditions old-fashioned style curry sauce with onions,tomatoes and spices
    Rs 110K
  • MUTTON KALIMIRCH

    Mutton cooked in cashew nut cream with black pepper
    Rs 110K
  • MUTTON CURRY

    Pcs. of lamb in traditions old-fashioned style curry sauce with onions,tomatoes and spices
    Rs 110K
  • KADAI PRAWN

    Prawn prepared with capsicum & onion in tomato gravy
    Rs 110K
  • KADAI MUTTON

    Pcs. of mutton prepared with capsicum & onion in tomato gravy
    Rs 110K
  • KADAI CHICKEN

    Pcs. of chicken prepared with capsicum & onion in tomato gravy
    Rs 95K
  • FISH TIKKA MASALA

    Thick gravy cooked with tandoori fish
    Rs 105K
  • FISH CURRY

    Pcs. of fish in traditions old-fashioned style curry sauce with onions, tomatoes and spices
    Rs 100K
  • EGG MASALA

    Boiled eggs marinated in homemade sauce with selected herbs, cooked in a rich masala sauce
    Rs 90K
  • EGG CURRY

    Egg cooked in mild gravy
    Rs 85K
  • CHILLY CHICKEN

    Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce &...
    Rs 95K
  • CHICKEN VINDALOO

    Portuguese adaptation of a spicy and fiery chicken curry with Indian aromatic flavors.
    Rs
  • CHICKEN TIKKA MASALA

    Tender boneless chicken roasted in tandoor and then cooked with our signature butter cream and tomato sauce
    Rs 95K
  • CHICKEN SAAGWALA

    A light curry dish include a light sauce made with turmeric, cinnamon, garam masala and fresh spinach
    Rs 100K
  • CHICKEN DO PYAZA

    Cubes of chicken breast simmered in spices & union, garnished with fresh spinach
    Rs 95K
  • CHICKEN CURRY

    Pcs. of chicken in traditions old-fashioned style curry sauce with onions, tomatoes and spices
    Rs 95K
  • CHICKEN CHATPATA ( TANGY )

    Mouthwatering saucy spicy chicken flavoured with red chilli, tomato and capsicum
    Rs 90K
  • BUTTER CHICKEN

    HALF / FULL Tender barbequed chicken pieces prepared in delicius creamy sauce with tomato sauce  
    Rs 90K / 140K
  • Taste Of Punjab

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